Wednesday, July 28, 2010

A hometown start.

Living in Toronto for more then 21 years has allowed me to stumble across many of its treasures. As an event planner I am constantly searching for innovative and interactive venues. My all time favourite venue has to be the St. Lawrence Market. Nestled in the chic King East neighbourhood, this market not only offers over hundreds of culinary vendors, but jewellery and craft vendors as well. I became well acquainted with the St. Lawrence Market while attending George Brown College for two years. It was a home away from home for me, offering quality study time, people watching, delicious gourmet coffee and yes; fried calamari.
What i love most about this Toronto gem, is the upstairs event space. Designed like New York City loft, the upstairs venue space is cozy and warm with brick walls and freshly varnished hardwood floors. The large open concept kitchen is adorned with stainless steel Miele appliances and can be moved to accommodate parties of up to 100 guests.
So, tourists and locals be sure to try the fried calamari with a side of hot sauce at Buster's Sea Cove. As for any event planners, set up a site visit, check out the space, and I promise you wont be disappointed.


Vendor Central

View from Market Kitchen

Miele Deliciousness

Hand wash stations

Create your own space




X. Lo

















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